Spring Beauty

The Parsley plant has gone wild and we love it.... The flowers are so delicate & make nice flower arrangements. A lady bug in this photo enjoying the flower.

Photo by David Zanzinger 

Goat cheese Appetizer with parsley and Garlic, garnished with a parsley flower.

 Here is the Husband's recipe.

 Mix together goat cheese with a little cream cheese. 

Shape into ball. Roll into enough fresh chopped parsley to cover completely.

He then puts fresh garlic and some olive oil in a mortar and pestle, grinding until he gets a creamy paste adding more olive oil as needed. 

Salt and pepper, garnish with red peppers.

Served with bread.... Heaven.

Here is another variation, add red pepper flakes in the olive oil, garnish with the bud of a leek plant. Or use whatever you have growing in the garden.